Ciro Picariello, Fiano di Avelline 2018, Campania
Fresh and crips. Grassy notes and green apple on the nose. Silky texture on the palate with a linear finish.
Pairing: Enjoy with shellfish and other seafoods!
Fulvia Tombolini, Verdicchio dei Castelli di Jesi Classico Superiore 2016, Marche
Fresh and fruity. Notes of white flowers, citrus and exotic fruit.
Pairing: Great with scallops, shrimp, clams and mussels!
San Salvatore, Falanghina 2018, Campania
Lemon and fresh herbs on the nose. Dry and velvety on the palate.
Pairing: A perfect match for white meats and aged cheese!
Fontanafredda, Gavi di Gavi 2018, Piemonte
Ample nose, with a beautiful bouquet featuring floral notes, vanilla, lemon and apples.
Pairing: White fish prepared with herbs and olive oil!