A special cheese made in collaboration with Cabot Creamery, Cabot Clothbound is an approachable natural-rind cheddar with a crumbly texture and nutty aroma. The flavor is savory and slightly tangy with caramel sweetness to the finish, making it a perfect match for chestnut honey and a crisp glass of sidro di mele (hard cider).
Based in Northern Vermont, Jasper Hill works closely with their local network of dairy farmers and an in-house creamery to make naturally-aged and innovative artisan cheeses.
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