The story of Calvisius begins with in the small town of Calvisano, situated between Venezia and Milano. There, you will find Agroittica Lombarda, the most prolific caviar farm in the world, producing 25 tons of eggs per year. This project of farming endangered fish in fresh water began in collaboration with the University of California: Davis and a Pacific species of White Sturgeon.
In this kit you'll receive:
- 1oz (28g) White Sturgeon Cavaiar - 1 package Catsmo French Mini Blini (16 pieces) - 1 container Ronnybrook Creme Fraiche
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
