This pasta is prepared with one of the most famous preparations of Italian cuisine: basil pesto. Our basil pesto is made with basil, garlic, pinenuts, parmigiano reggiano and extra virgin olive oil. this recipe is the richer version where we add potatoes and green beans. fresh and suitable for summer time .Afeltra pasta, green beans, potatoes, basil, garlic, pine nuts, parmigiano reggiano DOP, olive oil, salt and pepper.
Allergies: gluten, legumes, pine nuts, dairy
Long Island, CT (Fairfield County+ Lower Litchfield County), NYC & Boroughs