Tanara Culatta (0.3lb)*

Tanara Culatta (0.3lb)*

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$12.00
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$12.00
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Culatta is a premium version of Prosciutto di Parma. Rather than curing the entire leg, the most premium and tender muscle is removed and cured individually. This muscle is cured for a minimum of 12 months. The end result is a rich, decadent and incredibly tender Prosciutto.